Doner, one of the most beloved dishes of the Turks, holds an important place in Turkish culture.

Chicken or beef doner are among the most popular dishes.

It is an indispensable dish among Turkish cuisine.

You can find doner shops on every corner.

You can drink orange juice at some stalls.

Actually, drinking ayran while eating doner is more enjoyable.

Ayran is a drink made by adding water and salt to yogurt.

It is very enjoyable with doner.

You can encounter doner shops on every corner.

Iskender kebab is also a type of doner made with sauce.

It is served with butter.

Urfa and Adana kebabs are also among the indispensable kebabs.

Urfa is not spicy, Adana is spicy.

I recommend you try it.