Best of Athens & Greek Islands Culinary Tour – 12 Days
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Duration
12 days
Max Group Size
40
Departure Type
Scheduled
Guiding Method
Fully guided
Physical level
easy
Operated In
English
Age Requirement
11 - 99 Ages
Tour Overview
Discover Greece Through Food, Wine, Culture & Island Beauty
Experience the ultimate Greek island adventure on this unforgettable 12-day Athens and Greek Islands Culinary Tour. Combining ancient history, authentic gastronomy, hands-on cooking experiences, world-famous islands, and breathtaking Aegean scenery, this journey offers the perfect balance of culture, relaxation, and culinary discovery.
Explore the historic treasures of Athens before island hopping through the stunning Cyclades, including Syros, Mykonos, Naxos, and Santorini. Learn traditional Greek cooking from local chefs, taste regional wines and cheeses, cruise across crystal-clear waters, visit iconic beaches, and discover the flavors that make Greece one of the world's top culinary destinations.
Perfect for food lovers, wine enthusiasts, culture seekers, and island explorers.
Route
Starts from
Athens
Ends in
Santorini
Pickup Location
Athens
Dropoff Location
Santorini
Highlights
Itinerary
Upon arrival at Athens International Airport, meet your driver and transfer to your hotel.
In the evening, enjoy a welcome dinner beneath the Acropolis while sampling traditional Greek cuisine and admiring one of the world's most iconic ancient monuments illuminated at night.
Meals: Dinner
Overnight: Athens
Highlights:
- Airport Transfer
- Dinner Under the Acropolis
- Traditional Greek Cuisine
After breakfast, join a guided tour of Athens' most famous landmarks.
Enjoy skip-the-line access to the Acropolis and discover the fascinating history of Ancient Greece. Continue through Mars Hill, the picturesque Plaka district, charming Anafiotika, and vibrant Monastiraki Square.
Meals: Breakfast
Overnight: Athens
Highlights:
- Acropolis Guided Tour
- Parthenon
- Mars Hill
- Plaka District
- Anafiotika Village
- Monastiraki Square
Today is dedicated to Greek gastronomy.
Join an immersive cooking class and learn how to prepare more than six traditional Greek dishes using fresh local ingredients. Discover authentic recipes, culinary techniques, and the secrets behind Greece's world-famous Mediterranean cuisine.
Enjoy the delicious meal you prepare together.
Meals: Breakfast, Lunch
Overnight: Athens
Highlights:
- Hands-On Cooking Class
- Traditional Greek Recipes
- Local Market & Ingredient Education
- Culinary Certificate & Recipes
Transfer to the port and board your ferry to the elegant island of Syros, the cultural capital of the Cyclades.
Upon arrival, transfer to your hotel and enjoy free time exploring the beautiful island.
Meals: Breakfast, Dinner
Overnight: Syros
Highlights:
- Ferry Journey through the Aegean
- Syros Island Exploration
- Traditional Cycladic Architecture
Discover the rich culinary traditions of Syros during a hands-on cooking class.
Learn how local dishes are prepared and enjoy a full homemade meal. Enhance your experience with an optional tasting of Cycladic wines paired with regional cheeses.
Meals: Breakfast, Lunch
Overnight: Syros
Highlights:
- Traditional Cooking Workshop
- Cycladic Cuisine
- Local Wine & Cheese Tasting
- Cultural Immersion
Travel by ferry to the cosmopolitan island of Mykonos.
Upon arrival, transfer to your hotel and enjoy free time exploring the charming whitewashed streets, boutiques, waterfront cafés, and iconic windmills.
Meals: Breakfast, Lunch
Overnight: Mykonos
Highlights:
- Mykonos Town
- Little Venice
- Mykonos Windmills
- Island Leisure Time
Board a luxury cruise and sail to the unspoiled island of Rhenia.
Swim in crystal-clear waters, relax on secluded beaches, and enjoy a delicious onboard BBQ lunch with local specialties and unlimited refreshments.
Guests may also choose to visit the UNESCO-listed archaeological island of Delos, birthplace of Apollo according to Greek mythology.
Meals: Breakfast, Lunch, Dinner
Overnight: Mykonos
Highlights:
- Rhenia Island Cruise
- Swimming & Sunbathing
- BBQ Lunch Onboard
- Open Bar
- Optional Delos Archaeological Visit
Take a scenic ferry journey to Naxos, the largest and most authentic island in the Cyclades.
Upon arrival, transfer to your boutique hotel and enjoy the remainder of the day at leisure.
Meals: Breakfast, Lunch
Overnight: Naxos
Highlights:
- Naxos Island
- Traditional Villages
- Authentic Greek Island Atmosphere
Experience the true essence of Greek farm-to-table cuisine.
Visit a local farm where you'll harvest seasonal ingredients including fruits, vegetables, herbs, and local produce. Continue to a traditional restaurant where you'll prepare and enjoy a complete Greek meal paired with local wines.
Meals: Breakfast, Lunch
Overnight: Naxos
Highlights:
- Local Farm Visit
- Organic Ingredient Harvesting
- Traditional Cooking Class
- Wine Pairing Experience
Travel to the spectacular island of Santorini.
Upon arrival, transfer to your hotel and spend the rest of the day exploring the island's dramatic caldera views, charming villages, and world-famous sunsets.
Meals: Breakfast, Lunch
Overnight: Santorini
Highlights:
- Santorini Arrival
- Caldera Views
- Oia Village
- Sunset Experiences
Experience one of Greece's most iconic excursions.
Sail around Santorini's volcanic caldera and visit the famous Red Beach, White Beach, Black Beach, Hot Springs, and Nea Kameni Volcano. Enjoy swimming opportunities, breathtaking scenery, and a traditional Greek BBQ dinner served onboard.
Meals: Breakfast, Dinner
Overnight: Santorini
Highlights:
- Red Beach
- White Beach
- Black Beach
- Hot Springs
- Nea Kameni Volcano
- Caldera Cruise
- BBQ Dinner & Open Bar
After breakfast, transfer to Santorini Airport for your departure flight.
Bid farewell to Greece with unforgettable memories of its cuisine, culture, islands, and hospitality.
Meals: Breakfast
End of Services
Trip includes
Included
3 Nights Athens – 4★ Hotel
2 Nights Syros – Boutique Hotel
2 Nights Mykonos – 4★ Hotel
2 Nights Naxos – Boutique Hotel
2 Nights Santorini – 4★ Hotel
Professional Licensed Guides
Guiding Method
Fully guided
English11 Breakfasts
7 Lunches
4 Dinners
Traditional Greek Cooking Experiences
BBQ Cruise Meals
Vegetarian
Halal
MeatAirport Transfers
Port Transfers
Ferry Tickets Between Islands
All Scheduled Excursion Transfers
Entrance Fees
Acropolis Skip-the-Line Guided Tour
Athens Walking Tour
Greek Cooking Class in Athens
Cooking Class in Syros
Farm-to-Table Cooking Experience in Naxos
Mykonos Rhenia Cruise
Santorini Caldera Cruise
Wine & Culinary Experiences
Tour Duration: 12 Days / 11 Nights
Starting Point: Athens International Airport (ATH)
Ending Point: Santorini Airport (JTR)
Accommodation: 4-Star Hotels & Boutique Properties
Tour Style: Culinary, Cultural & Island Hopping
Difficulty Level: Easy to Moderate
Suitable For: Couples, Food Lovers, Wine Enthusiasts, Small Groups & Solo Travelers
Best Travel Season: April – October
Vegetarian and Vegan Menu Options Available
Comfortable Walking Shoes Recommended
Excluded
International Flights
Domestic Flights (if applicable)
Travel Insurance
Overnight Accommodation Tax
Personal Expenses
Additional Food & Beverages
Optional Activities
Delos Entrance Fee (if applicable)
Tips and Gratuities
Items Not Mentioned Under Included Services
Availability
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Book the tour by paying only 25% upfront, and settle the remaining amount 30 days before the tour departure.
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