Worldwide Balikesir Food & Culinary Tours
Pappalina, ravioli, tirit (made with bread, chicken broth, and heated butter with pepper poured over it) and dugun soup are just the starters for Balikesir cuisine. Here, even the toast turns into a festival by adding various garnishes and never finish your meal without hosmerim (a traditional creamy yellowish dessert made with cheese). Clock Tower, Balikesir National Photograph Museum, and Zagnos Pasha Mosque are the highlighted destinations that will make the taste of your holiday last longer after delicious dishes.
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